Reheating homemade purées
Thus may seem a silly question but how do I reheat homemade purées without using a microwave? I know I can use a saucepan on the hob but for a single ice cream amount portion this doesn’t seem logical. Any advice would be appreciated, thank you 🙏
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As above or in a small saucepan on the stove. You can make the puree thicker if home made and then add a little boiling water to it when heating to speed up the process.
I get just boiled water and place the container into the boiling water to heat it up
We're supposed to warm them? Dang my baby likes it cold out of the fridge 😂
@Susie 😂😂
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Bowl of boiled water and then the puree in another bowl in the water xx